healthy eating my way (allergy friendly)

Pie Crust Dough

To watch an actual video on how to make an easy pie crust dough, click here.

2/3 cup water

1 tbs sugar

1 tsp salt


Mix this a bowl, let sit in regrigiator for about  1 hr


In an other bowl mix:

3 cups gluten-free all purpose flour

8 oz  cold butter(cut in small pieces)


Use your hands and mix well until all the butter has been mixed with the flour.


Add the flour-butter mix with the water mix. Stir well. Let sit in refrigiator for 1 hr


One comment on “Pie Crust Dough

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    October 4, 2011

    I have been examinating out many of your posts and i must say pretty good stuff. I will make sure to bookmark your website.

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This entry was posted on September 27, 2011 by in Baking goods, Recipes and tagged , , , .
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