healthy eating my way (allergy friendly)

Good Morning Cottage Cheese Muffins

Only 6 more days, and then its Christmas. The snow has came, and maybe it sticks around this time.  The whole weekend has gone to christmas preparations, pictures to come later.


Todays recipe is a simple breakfast recipe, but still very good.

Makes 6 muffins

2 dl cottage cheese

3 eggs

1/4 dl grated cheese

1/4 dl oats

1/2 dl spelt flour

1 tsp salt

1/2 tsp pepper

1/2 tsp oregano

1 tsp baking powder

1 tbs flax seeds

Optional: Add some chopped sandwich meat.


1. Pre-heat the oven to 200C

2. Mix all the ingredients together

3.Divide the batter in the prepared muffin forms

4. Let it bake for 15-20 minutes.



5 comments on “Good Morning Cottage Cheese Muffins

  1. Rosy
    December 19, 2011

    These cheese muffins look delicious…. Thanks for the recipe.

  2. When Harry Met Celery
    December 19, 2011

    I’m going to skip the eggs, use some yogurt and make these. The colour is brilliant!

  3. Kristina
    December 20, 2011

    hmm yum yum, they must be so soft and yummy! I can imagine now baking a tray of muffins in the morning, while snowflakes are falling to the ground… 😀

    • alternative eating
      December 20, 2011

      The cottage cheese made them very soft: ) 🙂 : ) It just started snowing again: ): )

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This entry was posted on December 19, 2011 by in Baking goods, Breakfast, Recipes and tagged , , , , , , .
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