healthy eating my way (allergy friendly)

Almond Spritzers

So I volunteered to make some cookies for an event. And I made these. So easy to make.

Makes 50-60 cookies

1 cup (240 ml) powdered sugar

1 cup (240 ml) vegetable shortening


2 eggs

1 tsp vanilla extract

1 tsp almond extract

1/4 tsp salt

2 cups (475 ml) flour ( your choice) ( I used  gluten-free flour)

1/2 cup (1 dl) blanched almond flour

1)Preheat oven to 400F

2)Whisk together the powdered sugar and the shortening until fluffy

3) Add in the other ingredients while stirring.

4) Use a spritzer and “squeeze” them out on parchment paper

5)They melt a little, so have a little space between them

6) Bake for 9-10 minutes. Keep an eye on them!

Enjoy! Thank you for stopping by my blog. I hope you found some inspiration.
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2 comments on “Almond Spritzers

  1. Kristy
    May 9, 2012

    These are adorable! I’ve never shaped cookies this way – what a great idea! 🙂

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This entry was posted on May 9, 2012 by in Recipes, Sweet tooth and tagged , , , , , , , .
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