healthy eating my way (allergy friendly)
If you’re not a fan of green beans you should at least give these a try. I got this recipe from one of my co-workers where I volunteer.
12 oz (341 gr) fresh green beans
1 tbsp extra virgin olive oil
2 cloves garlic, chopped
1 tsp ginger, finely chopped
2 tbsp low sodium soy sauce
1) Cut the ends of the green beans. Steam the green beans to their al’dente
2) Heat up the oil in a skillet, add in the garlic and ginger
3) Add the green beans, stir for a while.
4) Add in the soy sauce and let simmer for 2-5 minutes.
#BeStrong #BeBeautiful #StrongForLife
Enjoy! Thank you for stopping by my blog. I hope you found some inspiration.
Like me on Facebook: Alternativeeatingblog
Follow me on twitter: @AnneKPSG
See my fitness challenge: Under Armour What’s beautiful